Multigrain crackers were once popularly considered a healthy snack. However, recent discussions on the ingredients being used in packaged foods and the ill effects of ultra-processed foods in general have led people to doubt whether they can still be considered the same.
The detailed steps to prepare the crackers are presented as follows. He became a household name through the cooking show Khana Khazana, which debuted in the 1990s. The recipe requires a prep time of approximately 25 minutes and a cooking time of another 15 minutes. Born on April 10, 1964, Sanjeev Kapoor is a celebrity chef, television presenter, cookbook author, and entrepreneur. He has since earned numerous laurels, opened restaurants across the globe, and, in 2017, was awarded the Padma Shri by the President of India.
However, celebrity chef Sanjeev Kapoor offers a solution to the predicament, sharing his easy recipe for multigrain crackers that can be prepared at home. It uses very few ingredients and no added sugar or preservatives, making it a healthy snacking option for children and adults alike.
