Hosting guests this weekend but can’t decide what to put on the snack table? Skip the usual packets of ultra-processed chips and namkeens and surprise your guests with something homemade instead. You don’t need to spend hours in the kitchen either – a simple, flavour-packed snack can go a long way in impressing your guests and earning you some serious brownie points for the effort.
If you’re looking for something crispy, delicious and a little different, we’ve found the perfect recipe for you to try! Shivangi Pithisaria, a food blogger and content creator known for sharing delicious and creative recipes on her Instagram page and website, has shared her recipe for crispy air-fried mushroom onion roll-ups drizzled with a homemade green sauce. Check out the full recipe below! For the mushroom filling: Add the mushrooms, walnuts, sliced onions and garlic to a baking tray or baking dish. Season with salt and black pepper, drizzle with olive oil and toss well to ensure everything is evenly coated.
In an Instagram video posted on August 27, she walks viewers through the preparation process, while the complete list of ingredients and step-by-step method are available on her website .
