If instant noodles are your go-to comfort food, there’s an easy way to turn them into something heartier without losing the nostalgia. A handful of colourful vegetables, a flavour-packed broth and a few clever tweaks can transform the humble two-minute noodles into a wholesome, satisfying meal that’s perfect for rainy evenings, busy weekdays or whenever you’re craving a warm bowl of comfort. If you’re looking for a simple upgrade, this recipe ticks all the right boxes.
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Celebrity chef and MasterChef India judge Kunal Kapur has shared a comforting veg soupy noodles recipe that combines tender vegetables, flavourful broth and instant noodles into a hearty meal perfect for cosy nights in. In an Instagram video shared on July 15, the chef explains, “Some days, all you need is a bowl of comforting noodles. These Veg Soupy Noodles are packed with colourful veggies, come together in minutes, and are perfect for busy weekdays or when you’re craving something quick and satisfying. Simple, wholesome, and full of flavour – this is one recipe you’ll keep coming back to.”
Check out the full recipe below!
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Chef Kunal Kapur is an acclaimed Indian celebrity chef, restaurateur, and media personality, best known for serving as a judge and host on the hit reality TV series MasterChef India and Junior MasterChef India. Kapur holds a degree in Hotel Management from the Institute of Hotel Management (IHM) Chandigarh and graduated with a Bachelor’s degree in Commerce.
