Monsoon rain and fried snacks go hand in hand, especially in desi homes. To help us enjoy the season more, celebrity chef and MasterChef India judge Ranveer Brar shared his Jodhpuri mirchi vada recipe, which is packed with flavours and can be prepared in only 40 minutes.
Event Context
Also Read | Chef Kunal Kapur shares simple masala aloo sandwich recipe: See step-by-step preparation
The recipe as shared below serves two to four. The detailed steps to make the mirchi vada are presented as follows.
Note to readers: This report is based on user-generated content from social media. HT.com has not independently verified the claims and does not endorse them.
This article is for informational purposes only.
