Sattu and makhana, two of Bihar’s most recognisable snacks, will be part of a welcome kit for delegates and journalists at the three-day Brics Summit of the world’s 11 major emerging economies in New Delhi, as part of an effort to highlight India’s diverse food traditions.
Bihar chief minister Samrat Choudhary thanked Prime Minister Narendra Modi for platforming the state’s products at a major international gathering. In a social media post, he highlighted sattu and makhana as symbols of Bihar’s food traditions, enterprise and the aspirations to take local products to global consumers. Sattu is part of Bihar’s everyday food culture. It is made primarily from roasted gram flour. Sattu is affordable and nutritious. He added that the symbolism is significant. “The Brics summit brings together leaders and delegations from major emerging economies and attracts a large international media presence. For products that are often associated primarily with Bihar’s domestic markets, the event offers an opportunity for their story to reach audiences far beyond the state.”
Makhana was granted a geographical indication tag in 2022, strengthening efforts to establish its distinct identity in domestic and overseas markets.
Kumar said the inclusion of makhana and sattu highlights Bihar’s rural food heritage and emerging commercial potential.
