Pancakes are usually simple, rustic, and heavy on carbs. However, chef and food content creator Saloni Kukreja has come up with her own recipe that packs pancakes with protein by making chicken the main ingredient.
It is part of her endeavour to open her own Asian cafe, for which she is building the menu one dish at a time and sharing them on social media. Describing her dish, the chef wrote in the caption, “Crispy on the outside, juicy and savoury on the inside – these pancakes are one of those recipes that are ridiculously easy to make and even better dipped into that sauce! The detailed steps to prepare the recipe are presented as follows. By making pancakes with chicken instead of the usual flour, the dish becomes loaded with protein instead of carbs. It is one of the most essential macronutrients that the body needs, and offers a range of health benefits.
Taking to Instagram on September 4, Saloni shared her Asian-style chicken pancakes recipe.
